dzhosteur2 Posted July 21, 2013 Share Posted July 21, 2013 [h=2]Ingrédients[/h] 150g de foie gras de canard. 1 rouleau de pâte feuilletée. 1 bouquet de basilic. 1 œuf. pour voir la recette entière : http://www.douniacuisine.com/Recette/1207/feuillet-s-au-foie-gras.php http://www.douniacuisine.com Quote Link to comment Share on other sites More sharing options...
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